Saturday, March 27, 2010

Hoagie Salad


I was introduced to Hoagie Salad by my Daughter-in-law's grandmother; it's so delicious, I just had to have the recipe!  This mouth-watering salad is perfect for summertime picnics or anytime you have a gathering. 

Hoagie Salad
½ cup oil
¼ cup vinegar
Dried oregano, salt and pepper to taste
16 oz. Elbow macaroni, cooked and drained
2 Tomatoes, chopped
1 Green pepper, chopped
1 Onion, chopped
½ # Cooked ham, chopped
½ # Genoa salami, chopped
¼ # Provolone cheese, cubed
½ # Mozzarella cheese, cubed

Whisk oil and vinegar together, add seasonings and set aside. Rinse macaroni in cold water; drain and pour into a large serving bowl. Add remaining ingredients; pour oil & vinegar mixture on top. Toss gently, cover and refrigerate until serving. Serves 10-12.

1 comment:

  1. That salad sounds good and I will have to copy it! Thanks.
    Joan

    ReplyDelete